Indulge in a delectable pie experience! Picture a generously sized, piping hot pie served on a bed of velvety buttery mustard mash or homemade chips, complemented by your choice of savory gravy. 

Alternatively, savor classics like sausage and mash or a hearty ploughman's lunch.

Our commitment to quality shines through in every pie, crafted with the finest local meat and vegetables. We prioritize top-notch ingredients, treating our food with the same care as we do our beer.

Explore a variety of pie options, including beloved classics like Beef & Raven Ale, Chicken & Ham among many other options. No one does vegetarian pies like we do - our Goats Cheese & Sweet Potato pie is very popular, as well as our vegan "steak" and ale pie. 

With a minimum of seven different fillings available at any time, our selection evolves with the seasons.

For those with dietary preferences, we always offer a Gluten-Free pie option, and our homemade soup is both Vegan-friendly and Gluten-free.

Indulge your taste buds further with our exceptional locally-sourced sausages, homemade Raven Stew and a wide array of lighter dishes for quicker visits. From time-to-time, we also provide special dishes - making our menu host even more variety.

Download a copy of our most recent menu here.

No reservations are necessary; simply drop by, and we'll strive to accommodate you. 

Please note we don’t allow under 14s in our main bar, but we have plenty of space with our other seating areas/bars to accommodate everyone.